Your
Neighbourhood Wine Bar
In Marylebone
We are a refined wine bar and restaurant nestled in the heart of Marylebone. Based in a Tudor townhouse reimagined with a sophisticated art deco interior, we aim to bring a refreshing burst of life to the London wine scene.
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What’s On At Clarette
If you're looking to explore new vintages, regions, winemakers, or pairings, joining us for one of our events is the perfect option.
Private Events
From intimate gatherings in our Private Dining Room to larger celebrations that take over the full three floors of our townhouse, there are myriad options for hosting events with us.
Private Dining Room
Tucked away on the second floor, our Private Dining Room is the perfect setting for an intimate celebration for up to 18 guests seated or 25 standing.
Dining Room
Our first floor Dining Room is a private space with its own bar, perfect for exclusive events. The Dining Room accommodates 30 seated guests, or up to 45 for a standing reception.
Exclusive Hire
For larger gatherings and special occasions, we can offer exclusive hire of our full venue for up to 100 people, including our al fresco terrace, ground floor wine bar, first floor Dining Room and second floor Private Dining Room.
Weddings
Celebrate your special moments at Clarette, located just a short walk away from Marylebone Town Hall. Whether it's an engagement celebration, wedding reception, or rehearsal dinner, Clarette provides the perfect romantic setting.
Tell us about your event...
Le Monde
de Clarette
💍 Newly engaged as the year begins? Let’s talk about the ‘I do’ moments that follow.
Set within a beautifully restored Tudor townhouse in the heart of Marylebone, Clarette offers an intimate and atmospheric setting for wedding celebrations, from elegant ceremonies to candlelit receptions and unforgettable dinners with those who matter most.
Over the past year, our Private Dining Rooms have been dressed for love, filled with flowers, soft light, and the kind of warmth that turns a celebration into a memory.
Meet us this Saturday, 17 January, at the New Year Showcase 2026 at Old Marylebone Town Hall, from 11:00 AM to 3:00 PM in The Soho Room, and discover how Clarette could be the setting for your day.
@adaytorememberlondon
#ClaretteLondon #MaryleboneWeddings #JustEngaged #LondonWeddingVenue #PrivateDiningLondon #WeddingReception #OldMaryleboneTownHall #WeddingInspiration #ClaretteMoments
We’re back at the table.
Clarette reopens after the festive pause, and we couldn’t think of a better way to begin the year.
Our Grilled 10oz, 21-day wet-aged Rib Eye Steak with sauce bordelaise, bone marrow, and watercress brings depth, richness, and quiet indulgence to the plate.
🍷 Paired with the 2016 Brunello di Montalcino Riserva, Poggio all’Oro, Castello Banfi, a wine of remarkable structure, elegance, and longevity.
We look forward to welcoming you from 5 PM for the first pour of the year.
#ClaretteLondon #Marylebone #WeAreBack #WineAndDine #RibEyeSteak #BrunelloDiMontalcino #FineWine #ClaretteMoments
A final toast to the year that was.
Tonight, we raise a glass to moments shared, conversations lingered over, and the wines that brought us together. As the year draws to a close, we look ahead with anticipation, curiosity, and plenty more to pour.
From all of us at Clarette, we wish you a joyful New Year’s Eve and a wonderful year ahead.
🥂À bientôt, 2026.
#ClaretteLondon #Marylebone #NewYearsEve #AperitifTime #FineWine #RaiseAGlass #ClaretteMoments
🎄Merry Christmas from Clarette.
Today, we celebrate the simple pleasures that matter most: time well spent, glasses raised, and moments shared around the table.
We wish you a day filled with warmth, generosity, and good wine, wherever you’re celebrating.
With our best festive wishes,
The Clarette team
#ClaretteLondon #Marylebone #ChristmasDay #FestiveMoments #AperitifCulture #ClaretteMoments
One last indulgence before the festive pause.
Our Winter Coq au Vin, slow-cooked with lardons, Chantenay carrots, button mushrooms and pomme purée, finds its perfect match in the 2004 Valbuena 5°, Vega Sicilia. A Ribera del Duero of depth, elegance, and quiet power, where dark fruit, spice, and polished structure echo the dish’s richness beautifully.
As we close for the Christmas break, thank you for sharing so many memorable moments with us at Clarette this year. We look forward to welcoming you back when we reopen for dinner on 6 January.
#ClaretteLondon #Marylebone #WineAndDine #VegaSicilia #Valbuena5 #CoqAuVin #FineWine #AperitifCulture #ClaretteMoments
Where aperitif time invites indulgence.
Our Chicken Liver Pâté, served with fig chutney scented with Penja pepper, cornichon, and warm brioche, is a study in richness and balance. Savoury, silky, and deeply comforting.
Paired with the 2018 Pinot Noir Riserva Aton, Elena Walch, from Alto Adige, the experience becomes quietly luxurious. Elegant red fruit, fine spice, and polished tannins bring lift and freshness to every bite.
An aperitif made for lingering, conversation, and a second glass. 🍷
#ClaretteLondon #Marylebone #AperitifTime #WineAndFood #PinotNoir #ElenaWalch #AltoAdige #Pâté #FineWine #WineDestination #ClaretteMoments
Give the gift of something truly special this season.
Skip the crowded Christmas streets and choose a Clarette experience. Thoughtful, elegant, and always well received.
🍷 For the wine lovers:
The Château Margaux Experience for Two offers an unforgettable tasting of some of Bordeaux’s most iconic wines, a rare and remarkable treat.
🌹 For the perfect date:
The Clarette Board Experience for Two pairs artisan cheese and charcuterie with a glass of our house wine. Simple, refined, and made to share.
🥂 For every occasion:
The Clarette Gift Voucher, the gift that lets them choose their moment at our Marylebone townhouse.
A festive gesture wrapped in warmth, flavour, and time well spent.
You can purchase all gift vouchers via the link in our bio or directly on our website.
#ClaretteLondon #Marylebone #FestiveSeason #GiftVouchers #WineLovers #ChateauMargaux #ChristmasGifts #LondonWineBar #ClaretteMoments
Comfort meets refinement on the plate.
Our Barbary Duck Breast, served with caramelised chicory, dauphinoise potato, and a glossy cassis jus, brings richness, depth, and a touch of warmth to the table.
To elevate it, we’re pouring the 2005 Bonnes Mares Grand Cru, Moine-Hudelot. A Burgundy of remarkable finesse and quiet power.
Silky tannins, perfumed red fruit, and earthy undertones meet the duck’s sweetness and savoury depth in perfect harmony.
🍷 A moment for Burgundy lovers, and one worth lingering over.
#ClaretteLondon #Marylebone #WineAndDine #BarbaryDuck #BonnesMares #GrandCru #BurgundyWine #FineWine #FrenchCuisine #ClaretteMoments #BurgundyLovers
Where aperitif time becomes an art.
At Clarette, we celebrate the moments. The slow pour, the first bite, the glass that sets the tone for the evening.
Our Foie Gras Crème Brûlée with toasted brioche is one of those perfect aperitif indulgences: silky, savoury-sweet, and made to linger over.
Paired with the 1989 Château d’Yquem, 1er Cru Supérieur, Sauternes, a wine of extraordinary depth and elegance, the combination becomes truly unforgettable.
Layers of honeyed apricot, saffron, and velvety texture meet the richness of foie gras in a pairing that defines luxury.
Aperitif time, the Clarette way. Refined and beautifully balanced.
#ClaretteLondon #Marylebone #AperitifTime #WineDestination #ChateaudYquem #Sauternes #FoieGras #WineAndDine #FineWine #FrenchCuisine #ClaretteMoments
🎄 A festive favourite to welcome December.
We’re pairing our Roasted Stone Bass with Native Lobster Risotto and lobster bisque with one of Argentina’s most remarkable Chardonnays: the 2014 Adrianna Vineyards White Stones from Catena Zapata.
Precise, mineral, and beautifully textured, this wine brings tension and brightness to the dish’s richness. Its citrus lift and stony depth echo every layer of flavour on the plate.
A touch of seasonal indulgence to ease into the festivities.
#ClaretteLondon #Marylebone #WineAndDine #StoneBass #LobsterRisotto #CatenaZapata #AdriannaVineyard #FineWine #ClaretteMoments
A classic with a Clarette touch.
Our house Tiramisu - light, velvety, and just the right amount of indulgent - finds its perfect match in a glass of NV 10-Year Tawny Port from Quinta de Ervamoira, Ramos Pinto.
Silky layers of coffee and cocoa meet the Port’s notes of dried fruits, caramel, and gentle spice… a pairing that feels effortlessly soothing for the season.
🍷 Available by the glass at Clarette.
#ClaretteLondon #Marylebone #Tiramisu #PortWine #RamosPinto #WineAndDessert #ByTheGlass #WinterIndulgence #ClaretteMoments
❄️ Warm up your weekend on our heated terrace.
As Chiltern Street comes alive for its festive shopping event this Saturday, join us just around the corner - at the meeting of Blandford Street and Manchester Street - for a comforting glass of our homemade mulled wine.
A cosy blend of red wine, citrus, and winter spices, it’s the perfect way to pause, warm your hands, and ease into the festive spirit.
Before you wander home through Marylebone’s slow winter streets, treat yourself to a comforting final sip at Clarette.
#ClaretteLondon #Marylebone #MulledWine #HeatedTerrace #FestiveSeason #ChilternStreet #LondonChristmas #ClaretteMoments
