Main Menu

Smoked paprika almonds

£ 3.50

Citrus marinated olives

£ 4.50

Sourdough bread & salted butter

£ 3

Crudités, raspberry hummus

£ 6.50

Aubergine escabeche

£ 4.50

Plum “Eau de vie” cured salmon, pickles & horseradish

£ 10

Crab cakes & guacamole

£ 8.50

Ham & cheese croque brioche

£ 8.50

Grain salad, kale & feta cheese

£ 6.50

Heirloom tomatoes & strawberry salad, shaved parmesan

£ 7.50

Charred cauliflower & tahina sauce

£ 7

Charcuterie selection

£ 15

Bayonne ham 14 months / saucisson sec / Tavaillon / British coppa / British beef saucisson

Cheese selection

£ 15

Tentation / Sakura No-Ha / Quadrello di Bufala / Broadoak Cheddar / Crozier Blue

“Petit” burgers

£ 16

Pan seared cod (180gr), spinach & peas, romesco sauce

£ 18

Frenchy mac, cheese & ham

£ 14

Braised octopus, olives, tomato & capers

£ 19

Sirloin steak (350 gr), heritage carrot & persillade

£ 28

Frites & house ketchup

£ 4.50

“Clarette” mashed potatoes

£ 5

Summer salad

£ 4.50

Ratatouille Provençale

£ 6

Dessert Menu

Caramelito

£ 9

Chocolate mousse “à l’ancienne”

£ 9

Strawberries & lemon posset

£ 7

Vanilla ice cream

£ 4

Mango sorbet

£ 4

Sample Wine List

CHAMPAGNE & SPARKLING

£

2014 Raventos I Blanc, Sant Sadurní d'Anoia, Spain

£ 9

NV Champagne Pierre Peters, Cuvée de Réserve, Le Mesnil-sur-Oger

£ 14

NV Champagne A.R. Lenoble, Rosé "Terroirs", Chouilly-Bisseuil

£ 16

2004 Champagne Pol Roger, Épernay

£ 19

2015 Pecorino "‘Gabriel", Poggio Anima, Abruzzo, Italy

£ 4.5

2016 Domaine Rougié, Viognier, Vin de Pays d'Oc, France

£ 6

2013 Anjou blanc, Thibault Bourguignon , France, MAGNUM

£ 8

2007 Bodegas R. López de Heredia "Viña Gravonia", Crianza, Rioja, Spain

£ 9

2007 J.J. Prum, Riesling, Kabinett, Mosel, Germany

£ 11

2014 Sancerre "Les Monts Damnés", Gerard Boulay, France

£ 12

2013 St. Aubin, 1er Cru Les Perrières, Domaine Agnès Paquet, France

£ 13

2016 Domaine Grand Cros, Côtes de Provence, Franc

£ 6

2014 Nero d' Avola ‘Asmodeus’, Poggio Anima, Sicily

£ 4.5

2014 Château La Colombière, Négrette, Fronton, France

£ 6

2013 Côtes du Rhône, Domaine de la Mirandole, France

£ 7

2012 Castell'In Villa, Chianti Classico, Italy

£ 8

2011 Chinon "Clos de Turpenay", Château de Coulaine, France

£ 10

2010 Bourgogne, Lucien Le Moine

£ 12

2012 Margaux du Château Margaux, Bordeaux

£ 15

2014 Jurançon, Clos Thou, France (750ml)

£ 4.5

2008 Château de Cérons, Graves, Bordeaux, France (375ml)

£ 5

NV Maury "Solera 1928", Cask 755, France (500ml)

£ 6.5

2009 Estate Argyros, Vin Santo, Santorini , Greece (500ml)

£ 10

1998 Malmsey, HM Borges, Madeira (500ml)

£ 11

1997 Château Suduiraut, 1er Cru, Sauternes, France (375ml)

£

2005 Pinot Gris "Rotenberg", SGN, Zind Humbrecht, Alsace (375ml)

£

1987 Marsala Superiore Riserva, Marco De Bartoli, Sicily (500ml)

£

1989 Domaine Huet "Cuvée Constance", Vouvray, France (375ml)

£